Community Grains asks: WHAT’S GOOD?
It’s a question needing to be asked in our world of product assertions and misinformation — each claim using all the right words. How can we discern what’s truthful and good — from soil to grain to milling to nutrition to health.
Community Grains asks:
WHAT’S GOOD?
It’s a question needing to be asked in our world of product assertions and misinformation — each claim using all the right words. How can we discern what’s truthful and good — from soil to grain to milling to nutrition to health and for the earth.
COMMUNITY & NOTES FROM THE FIELD
Introducing: Pasta 2.0
What is Pasta 2.0? Pasta with the deep flavors and [...]
True innovation–found in an old tool bag. The Bread Bike builds community.
The industrial food economy took from us things vital to [...]
Storage and Baking Instructions for our Identity Preserved Hearth Bread
Our Identity Preserved Hearth Bread is 100% whole grain and [...]