Community Grains Whole GrainTodd Lash2021-05-03T15:00:53-07:00

whole milled • transparent
organic • delicious

whole milled
transparent
organic
delicious

THE Whole
Whole Grain

Whole milled for bold depth of flavor and major health benefits.

TRANSPARENCY
NURTURES TRUST

23 Points of Identity reveals our supply chain from seed to table.

Better
Farming

Inspired by farmers who believe healthy soil is the key to better food and planet.

BETTER
TASTE

Guided by great bakers and cooks to the deep, rich flavors of true whole grain.

PASTA

SMALL BATCH 100% Whole Grain & WHOLE MILLED, Organic & NON-GMO — JUST Wheat Flour & Water

HEARTH BREAD

NUTRIENT-RICH SOIL, ADVANCED MILLING, AND LONG FERMENTATION CREATES DELICIOUS BREAD

Partially baked bread delivered for you to finish off at home.

FLOUR & POLENTA

Our 100% whole grains are whole milled for incomparable texture, performance, and taste

SHOP FLOUR & POLENTA

FEATURED PRODUCTS

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RECIPES

Springtime Fettuccine with Baby Artichokes, Asparagus, and BurrataCynthia Salaysay2020-05-06T15:44:01-07:00

Springtime Fettuccine with Baby Artichokes, Asparagus, and Burrata
Entrees, Pasta, Vegetarian
Whole Wheat Pie CrustCynthia Salaysay2020-11-10T20:38:22-07:00

Whole Wheat Pie Crust
Sweets
Asparagus and Goat Cheese GaletteCynthia Salaysay2020-02-24T14:20:05-07:00

Asparagus and Goat Cheese Galette
Entrees
Michael Pollan’s Whole Wheat Country LoafPhoebe Plank2020-11-23T13:49:41-07:00

Michael Pollan’s Whole Wheat Country Loaf
Whole Wheat Fettuccine with Wilted Greens & LeeksTodd Lash2020-06-05T11:13:50-07:00

Whole Wheat Fettuccine with Wilted Greens & Leeks
Entrees, Pasta
Mark Bittman Whole Wheat No-Knead BreadJaclyn Coleman2020-05-06T15:41:17-07:00

Mark Bittman Whole Wheat No-Knead Bread
Breads
Community Grains Whole Wheat Country LoafTodd Lash2020-06-05T11:00:54-07:00

Community Grains Whole Wheat Country Loaf
Breads
Whole Grain Pizza DoughCynthia Salaysay2020-05-06T18:42:39-07:00

Whole Grain Pizza Dough
Breads
Cooking our Red Flint Floriani Corn Polenta IntegraleCynthia Salaysay2020-05-27T12:29:40-07:00

Cooking our Red Flint Floriani Corn Polenta Integrale
Breakfast, Entrees, Polenta, Sides, Vegetarian
Whole Wheat Fettuccine with Easy Tomato ConservaJaclyn Coleman2020-06-05T10:37:33-07:00

Whole Wheat Fettuccine with Easy Tomato Conserva
Entrees, Pasta
Craig Ponsford Makes CiabattaCynthia Salaysay2020-05-06T18:41:03-07:00

Craig Ponsford Makes Ciabatta
Pasta alla NormaJaclyn Coleman2020-06-05T11:15:33-07:00

Pasta alla Norma
Entrees, Pasta, Vegetarian
Whole Wheat Savory CrepesCynthia Salaysay2020-06-05T11:31:54-07:00

Whole Wheat Savory Crepes
Breakfast, Entrees
Polenta Integrale with Kale PestoCynthia Salaysay2020-06-05T11:39:12-07:00

Polenta Integrale with Kale Pesto
Entrees, Polenta, Vegetarian
Whole Wheat Pappardelle with Broccoli, Thyme, and LemonCynthia Salaysay2020-06-05T11:29:19-07:00

Whole Wheat Pappardelle with Broccoli, Thyme, and Lemon
Entrees, Pasta
Francis-Olive’s Hard Red Winter Wheat BouleCynthia Salaysay2020-05-06T18:54:58-07:00

Francis-Olive’s Hard Red Winter Wheat Boule
Breads
Whole Grain Buttermilk PancakesJaclyn Coleman2020-06-05T11:33:33-07:00

Whole Grain Buttermilk Pancakes
Breakfast, Scones, Muffins & Pancakes
100% Whole Grain Chocolate Chip CookiesJaclyn Coleman2020-05-06T16:52:12-07:00

100% Whole Grain Chocolate Chip Cookies
Sweets
Garlic & Mushroom PappardelleTodd Lash2020-05-06T18:53:25-07:00

Garlic & Mushroom Pappardelle
Entrees, Pasta
Whole Wheat Sandwich BreadCynthia Salaysay2020-05-06T18:40:05-07:00

Whole Wheat Sandwich Bread
Breads
Martha Rose Schulman’s Whole Wheat FocacciaCynthia Salaysay2020-05-06T18:22:54-07:00

Martha Rose Schulman’s Whole Wheat Focaccia
Breads, Breakfast
Maggie Klein’s Thanksgiving Stuffing from her November 1978 Gourmet MagazineJaclyn Coleman2020-11-11T14:28:52-07:00

Maggie Klein’s Thanksgiving Stuffing from her November 1978 Gourmet Magazine
Asian Prawn and Spaghetti Salad with AvocadoCynthia Salaysay2020-05-06T15:42:02-07:00

Asian Prawn and Spaghetti Salad with Avocado
Entrees, Pasta, Salads
Honey Whole Wheat Pound CakeCynthia Salaysay2020-05-06T15:45:19-07:00

Honey Whole Wheat Pound Cake
Sweets
Roasted Red Pepper Whole Wheat PastaCynthia Salaysay2020-05-06T15:34:42-07:00

Roasted Red Pepper Whole Wheat Pasta
Entrees, Pasta, Vegetarian
Andrew Chaney’s Pecan Tea CookiesCynthia Salaysay2020-05-06T16:52:20-07:00

Andrew Chaney’s Pecan Tea Cookies
Sweets
Chef Jonah Rhodehamel’s Saffron Whole Wheat Pasta with Sausage and ClamsCynthia Salaysay2020-05-06T15:50:40-07:00

Chef Jonah Rhodehamel’s Saffron Whole Wheat Pasta with Sausage and Clams
Entrees, Pasta
Whole Wheat Apple Walnut Yogurt MuffinsCynthia Salaysay2020-05-06T16:10:41-07:00

Whole Wheat Apple Walnut Yogurt Muffins
Breakfast, Scones, Muffins & Pancakes, Sweets
Citrus, Almond, and Olive Oil Cake with Whole Wheat FlourCynthia Salaysay2020-05-06T16:12:16-07:00

Citrus, Almond, and Olive Oil Cake with Whole Wheat Flour
Sweets
Savory Breakfast PolentaCynthia Salaysay2020-05-06T16:16:16-07:00

Savory Breakfast Polenta
Breakfast, Entrees, Polenta
Chocolate Chip and Orange BiscottiCynthia Salaysay2020-05-06T16:52:32-07:00

Chocolate Chip and Orange Biscotti
Breakfast, Sweets
Whole Wheat Yogurt BiscuitsCynthia Salaysay2020-05-06T16:25:43-07:00

Whole Wheat Yogurt Biscuits
Appetizers, Breakfast, Scones, Muffins & Pancakes, Sides
Polenta with Broccoli Rabe, White Beans and Gorgonzola Cream SauceCynthia Salaysay2020-05-06T16:29:07-07:00

Polenta with Broccoli Rabe, White Beans and Gorgonzola Cream Sauce
Entrees, Polenta, Vegetarian
Whole Wheat Toast with Wine-Braised Lentils and KaleCynthia Salaysay2020-05-06T16:43:57-07:00

Whole Wheat Toast with Wine-Braised Lentils and Kale
Appetizers, Sides, Tartines and Sandwiches, Vegetarian
Pear & Goat Cheese Whole Wheat TartinesCynthia Salaysay2020-05-06T16:44:25-07:00

Pear & Goat Cheese Whole Wheat Tartines
Appetizers, Sides, Tartines and Sandwiches
Cardamom and Cacao Whole Wheat SablesCynthia Salaysay2020-05-06T16:53:09-07:00

Cardamom and Cacao Whole Wheat Sables
Sweets
Whole Wheat Brown Butter ShortbreadCynthia Salaysay2020-05-06T16:53:50-07:00

Whole Wheat Brown Butter Shortbread
Sweets
Whole Wheat Nutmeg CookiesCynthia Salaysay2020-05-06T16:53:59-07:00

Whole Wheat Nutmeg Cookies
Sweets
Whole Wheat Persimmon PuddingCynthia Salaysay2020-02-21T17:22:54-07:00

Whole Wheat Persimmon Pudding
Sweets
Whole Wheat ChallahCynthia Salaysay2020-05-06T16:54:25-07:00

Whole Wheat Challah
Breads
Hard Red Winter Wheat Spicy Ginger CrispsCynthia Salaysay2020-05-06T16:54:16-07:00

Hard Red Winter Wheat Spicy Ginger Crisps
Sweets
100% Whole Grain Oat and Currant SconesCynthia Salaysay2020-05-06T16:49:04-07:00

100% Whole Grain Oat and Currant Scones
Breakfast, Scones, Muffins & Pancakes
Whole Wheat Gingerbread CookiesCynthia Salaysay2020-05-06T16:54:36-07:00

Whole Wheat Gingerbread Cookies
Sweets
Holiday Cut-out Whole Wheat Sugar CookiesCynthia Salaysay2020-05-06T16:51:24-07:00

Holiday Cut-out Whole Wheat Sugar Cookies
Sweets
Toasted Coconut Whole Wheat ShortbreadCynthia Salaysay2020-02-21T17:34:09-07:00

Toasted Coconut Whole Wheat Shortbread
Sweets
Buttermilk Lemon Chess PieCynthia Salaysay2020-05-06T16:58:24-07:00

Buttermilk Lemon Chess Pie
Sweets
Not-Your-Grandmother’s Chocolate Pecan PieCynthia Salaysay2020-05-06T16:59:27-07:00

Not-Your-Grandmother’s Chocolate Pecan Pie
Sweets
Hard White Wheat, Sweet Wine, and Olive Oil CakeCynthia Salaysay2020-02-21T17:44:49-07:00

Hard White Wheat, Sweet Wine, and Olive Oil Cake
Sweets
Whole Wheat Apple SharlotkaCynthia Salaysay2020-05-06T17:34:22-07:00

Whole Wheat Apple Sharlotka
Scones, Muffins & Pancakes, Sweets
White Sweet Potato PieCynthia Salaysay2020-05-06T17:35:12-07:00

White Sweet Potato Pie
Sweets
Beet Hummus and Za’atar TartineCynthia Salaysay2020-05-06T17:35:29-07:00

Beet Hummus and Za’atar Tartine
Appetizers, Tartines and Sandwiches, Vegetarian
Whole Wheat Bread Stuffing With Fresh Herbs AplentyCynthia Salaysay2020-05-06T17:36:19-07:00

Whole Wheat Bread Stuffing With Fresh Herbs Aplenty
Sides
Whole Wheat Cheddar Goldfish CrackersCynthia Salaysay2020-02-21T17:55:24-07:00

Whole Wheat Cheddar Goldfish Crackers
Sides
Pesto Soup with Pasta, Beans, and GreensCynthia Salaysay2020-05-06T17:37:08-07:00

Pesto Soup with Pasta, Beans, and Greens
Entrees, Pasta, Soup, Vegetarian
Whole Wheat Pot Pie with Butternut Squash, Kale, and Fresh HerbsCynthia Salaysay2020-05-06T17:38:22-07:00

Whole Wheat Pot Pie with Butternut Squash, Kale, and Fresh Herbs
Entrees
Pumpkin Coconut Pecan BarsCynthia Salaysay2020-05-06T17:39:53-07:00

Pumpkin Coconut Pecan Bars
Sweets
Pumpkin Coffee CakeCynthia Salaysay2020-05-06T17:39:46-07:00

Pumpkin Coffee Cake
Breakfast, Sweets
Peanut Butter and Jelly Whole Wheat ThumbprintsCynthia Salaysay2020-05-06T17:40:25-07:00

Peanut Butter and Jelly Whole Wheat Thumbprints
Sweets
Baked Whole Wheat Pipe Rigate Pasta with Creamy Butternut SquashCynthia Salaysay2020-05-06T17:40:55-07:00

Baked Whole Wheat Pipe Rigate Pasta with Creamy Butternut Squash
Entrees, Pasta, Vegetarian
Whole Wheat Sesame CookiesCynthia Salaysay2020-05-06T18:21:48-07:00

Whole Wheat Sesame Cookies
Sweets
Whole Wheat Double Chocolate Chip CookiesCynthia Salaysay2020-05-06T18:23:18-07:00

Whole Wheat Double Chocolate Chip Cookies
Sweets
Francis Olive’s Polenta-Rosemary BiscottiCynthia Salaysay2020-05-06T18:23:34-07:00

Francis Olive’s Polenta-Rosemary Biscotti
Sweets
Whole Wheat Torchiette with Roasted Cherry Tomatoes, Capers, and Chili Garlic OilJaclyn Coleman2020-05-06T18:44:01-07:00

Whole Wheat Torchiette with Roasted Cherry Tomatoes, Capers, and Chili Garlic Oil
Entrees, Pasta, Vegetarian
Whole Wheat Torchiette with Artichoke Pesto, Peas, and Italian SausageJaclyn Coleman2020-02-24T14:58:03-07:00

Whole Wheat Torchiette with Artichoke Pesto, Peas, and Italian Sausage
Entrees, Pasta
Whole Wheat Pipe Rigate with Pesto and Spring VegetablesJaclyn Coleman2020-05-06T18:49:52-07:00

Whole Wheat Pipe Rigate with Pesto and Spring Vegetables
Entrees, Pasta, Vegetarian
Whole Wheat Carrot Coconut MuffinsJaclyn Coleman2020-05-06T18:50:12-07:00

Whole Wheat Carrot Coconut Muffins
Breakfast, Scones, Muffins & Pancakes, Sweets
Whole Wheat Shortbread CookiesJaclyn Coleman2020-05-06T18:51:51-07:00

Whole Wheat Shortbread Cookies
Sweets
Fall Pasta Salad with Butternut Squash and KaleTodd Lash2020-02-24T13:51:10-07:00

Fall Pasta Salad with Butternut Squash and Kale
Pasta, Salads
Stovetop Mac ‘n’ CheeseCynthia Salaysay2020-05-06T15:36:31-07:00

Stovetop Mac ‘n’ Cheese
Entrees, Pasta, Vegetarian
Whole Wheat Fettuccine Carbonara With Bright HerbsJaclyn Coleman2020-06-03T16:10:36-07:00

Whole Wheat Fettuccine Carbonara With Bright Herbs
Entrees, Pasta

COMMUNITY & NOTES FROM THE FIELD

Join us in creating a vibrant, local grain economy that benefits everyone.

Storage and Baking Instructions for our Identity Preserved Hearth Bread

Our Identity Preserved Hearth Bread is 100% whole grain and [...]

How to Store our Whole Grain Flours

All of Community Grains' flours are milled 100% whole-grain. This [...]

Read the Whole Grain Study

Check out the full published article in the Journal [...]

Follow us on Instagram

Another great @civileats article! The no-till topi

Another great @civileats article! The no-till topic has us thinking even further about labels, such as organic and regenerative, and questioning what they really stand for. In a world of increasing certifications, who and what do we really trust? We’re proud to work with honorable farmers like Paul Muller, who’s featured in this article for his participation in Chico State’s no-till experiment. Here’s a taste of his laudable, thoughtful, and open-minded approach to farming:
“‘It’s like looking at the world through a different lens . . . a more reverential one that says we don’t know a whole lot and we should stop screwing it up. And maybe it can teach us if we step back,’ said Muller of Full Belly Farm...
‘It’s one of the most exciting times I’ve had as a farmer...The scientific body of knowledge is making wonderful leaps in our understanding of soil ecology. The hunches we had as organic growers . . . are now being borne out and understood.’” 🙌🏻

https://civileats.com/2021/03/30/can-californias-organic-vegetable-farmers-unlock-the-secrets-of-no-till-farming/

😃’ing about these 100% whole wheat bagels, wh

😃’ing about these 100% whole wheat bagels, which begin with happy WW starter. DM @fatbabybagels for yours! Bike delivery in SF Wed and in the East Bay Fri 🥯🚲🥯

Chase and Katie of @basecamp.bakery came by this w

Chase and Katie of @basecamp.bakery came by this week! We sampled a number of their exceptional loaves, and talked baking with whole grains. “They’re always the breads that have interested me most,” Chase says, advising novice bakers to work their way toward 100% whole grain. Stay tuned for some exciting Basecamp news in the coming months...!

Beautiful Patwin & Summit loaves - get yours from

Beautiful Patwin & Summit loaves - get yours from our friends @marinabaybakery in Richmond or at the Thur/Sun @aim_farmers_markets

We know 2021 hasn’t gotten off to the best start

We know 2021 hasn’t gotten off to the best start, and we hope this helps even in the smallest way. Now through Sunday, Jan 10th, we’re offering 10% off all our pastas. Just use the code PASTA10 at checkout. We wish you all a Happy New Year and hope everyone is staying safe. Here is to spreading love through yummy healthy food ❤️🍝🌱

We our now offering 25lb bag options for our Summi

We our now offering 25lb bag options for our Summit, Patwin and Hard Red Winter Wheat flour! For any of your larger volume needs, you can now access our most popular flour variations. 🌾🌾🥰

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Blog

Storage and Baking Instructions for our Identity Preserved Hearth Bread

How to Store our Whole Grain Flours

Read the Whole Grain Study

Background and Disclosures

The Whole Story