Our Identity Preserved pasta line, wholesale flour, and polenta are 100% organically grown. We are working with local farmers to develop an organic retail flour line as well.
We are committed to created a local grain economy built on regenerative agricultural practices, and our ultimate goal is to offer a full range of organic products. Unfortunately, at this point in California, there is a lack of local mills and storage facilities for organic wheat farmers. This is a major hindrance, and makes growing, cleaning, milling, and storing organic wheat challenging and cost prohibitive for many farmers. That being said, California-grown organic wheat is steadily becoming available. We’re thrilled to be a part of the process!