Community Grains Whole Grain Flours and PastasTodd Lash2015-05-08T20:14:10+00:00
Community Grains proudly offers a variety of 100% California-grown and milled whole grain wheat pastas, flours and corn polentas. Through the development of our products, we are helping to create regional grain economies by linking farmers, millers, bakers, cooks and eaters in the pursuit of healthy and delicious whole grains.
“Of course you've had whole-grain pasta before, but this is different.” Russ Parsons, LA Times
"Community Grains…is producing some excellent pasta with its amazing whole-wheat flour." Martha Rose Schulman, New York Times
"Once you have a chocolate-chip cookie with whole-wheat flour, you never go back." Sherry Yard, New York Times